Tepache recipe – A refreshing drink made with pineapple peels.
Ever heard of Tepache? A nice refreshing fermented drink from Mexico made from the skin of pineapple. A perfect recipe to use food scraps (well, normally you don’t do anything …
Category: FOOD & DRINKS
Fighting food waste with apps: 4 apps which work great for restaurants
One-third of the food produced for human consumption goes to waste each year, which accounts for a staggering amount of 1.3 billion tonnes of food. If food waste were a …
What to do with your restaurant’s food scraps and waste
No restaurant is ever able to ditch all food waste entirely. Well, this is not true, as there is this inspiring restaurant SILO in London, which is the world’s first …
The hopefully ever-ending fight against food waste in restaurants and cafés
A list of tips to reduce food waste to a bare minimum. Since no one can force guests to finish their plates – every restaurant or café has to deal …